Reviewed · WINE TOURS
Yarra Valley Food Wine and Gin Tour Departing From Melbourne
A full day in Yarra Valley, planned for you. I love the guided tastings of fruit, wine, and chocolate, plus the modern air-conditioned ride that keeps the logistics easy from Melbourne. I also like that you can take home a complimentary bottle of wine from Hubert Estate. The one drawback to consider is that, because it’s a packed 8-hour program, a couple of stops may feel like they move quickly if you prefer long sittings.
This is a small-group day trip (max 20) that mixes scenic driving, local food stops, and two winery experiences, ending with the Yarra Valley Chocolaterie and Ice Creamery. You’ll get commentary along the way, snack on fruit, and sample wine before finishing with chocolate tastings and ice cream.
In This Review
- Key things you will remember about this tour
- How the Melbourne to Yarra Valley day starts (and stays easy)
- The scenic drive through Melbourne, Yarra, and Dandenong ranges
- Yarra Farm Fresh fruit tasting: the snacky start that sets the tone
- Hubert Estate wine tasting: four wines and a bottle to take home
- Rochford Wines for lunch and wine, plus the optional gin add-on
- Yarra Valley Chocolaterie and Ice Creamery: 12 chocolates, then ice cream
- The guides make or break the vibe, and this tour leans on them
- Value for money: how $82.48 turns into a full food and drink day
- What you should watch for on a packed day
- Who this Yarra Valley Food Wine and Gin Tour is best for
- Quick tips to get the most out of the day
- Should you book this tour?
- FAQ
- How long is the Yarra Valley food, wine and gin tour from Melbourne?
- What is the meeting point for the tour?
- What time does the tour start?
- How big is the group?
- What tastings are included in the tour price?
- Is gin tasting included?
- Is a complimentary bottle of wine included?
- Is lunch included?
- Does the tour include bottled water?
- What happens if the minimum number of travelers is not met?
Key things you will remember about this tour

- Max 20 travelers means the day feels more personal than big-bus tours
- Wine tastings are included, while gin is an opt-in add-on at Rochford
- Rochford is your lunch stop, with a guided tasting and food on the day
- Hubert Estate includes a take-home bottle (for guests 18+)
- Chocolaterie tastings are hands-on, including a guided sample set of 12 Australian chocolates
- Modern, air-conditioned transport keeps comfort high during the drive
How the Melbourne to Yarra Valley day starts (and stays easy)

Your day kicks off at Federation Square, at the Ian Potter Centre by NGV Australia, with an 8:15 am start. If you’ve ever tried to get yourself to the Yarra Valley on public transit or by car, you already know the pain: it’s not hard, but it is time-consuming. This tour is built to solve that, using a modern vehicle with air-conditioning so you can focus on what you actually came for, food and wineries.
One detail I really appreciate is the small-group size, capped at 20. That helps with listening to the guide, getting pointed toward the right places during tastings, and moving as a group without feeling like you’re being herded. A mobile ticket is another small win, because it cuts down on day-of fuss.
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The scenic drive through Melbourne, Yarra, and Dandenong ranges
Before you even hit the wineries, you get a scenic introduction. The route includes informative commentary as you leave Melbourne and travel through suburbs, then out toward the Yarra and Dandenong ranges.
This matters more than it sounds. The Yarra Valley is close enough that you can do it in a day, but different enough that you’ll want the context: what you’re seeing, why it’s famous for wine, and what areas you’re passing. Even if you’re not a history person, the road-trip narration keeps the time moving and gives you a sense of place so the later tastings feel less random.
Tip: bring something simple for the ride like sunglasses, and pace your sips once you’re in tasting mode later. The day is built around multiple stops.
Yarra Farm Fresh fruit tasting: the snacky start that sets the tone

Your first food stop is Yarra Farm Fresh for a guided fruit tasting. This one is short, about 25 minutes, and it includes strawberries.
I like this kind of opening because it’s not just a sugar hit. Fruit tasting gives you a reset before the wine. It’s also a good “warm up” activity if you’re traveling with friends who want something fun that doesn’t feel as serious as a tasting room.
If you’re the type who worries you’ll arrive hungry, this stop helps. It’s also a nice break from sitting in a vehicle, stretching your legs before you get into the wineries.
Hubert Estate wine tasting: four wines and a bottle to take home

Hubert Estate is where the tour turns into proper Yarra Valley wine country. You’ll do an informative tasting that includes sampling four distinct Yarra Valley wines.
Even better, you receive a complimentary bottle of wine to take home, for guests 18+ only. That changes the math of the day. This isn’t just about paying for tastings, you’re leaving with something tangible.
What to expect in this part of the day is guided structure: you’re not wandering room to room alone, and you’re getting help understanding what you’re tasting. The take-home bottle also nudges you to slow down and pay attention, because you’re choosing what to bring back to your future self.
Small caution: if you plan to keep the bottle during travel after the tour, make sure you can store it comfortably and safely.
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Rochford Wines for lunch and wine, plus the optional gin add-on

Rochford Wines Yarra Valley is your lunch stop, paired with a guided wine tasting. Rochford is described as award-winning and known for hosting famous musical acts, which adds a bit of personality to the day beyond just the wine.
This is also where the tour’s “wine and culture” balance shows up. The winery side is classic tasting-room style, and the lunchtime portion is the chance to slow down a bit and refuel.
Now the important part for your decision: gin tasting is not included. You can opt in at Rochford for $25 to taste four gins. If you love gin, it can be a fun extra flight. If you don’t, you’re not forced to pay for something you didn’t come for.
Lunch note: there’s an option to upgrade on the day to a gourmet winery lunch with a glass of wine, or you can order from the venue a la carte. That means your final meal experience can vary depending on what you choose.
A balanced warning to keep in mind: a couple of diners weren’t happy with the lunch experience on their day. To protect yourself, I’d treat lunch as a choose-your-own-adventure moment. If the standard option doesn’t sound perfect to you, check what upgrades include before committing.
Yarra Valley Chocolaterie and Ice Creamery: 12 chocolates, then ice cream

The finale is delightfully sweet: Yarra Valley Chocolaterie and Ice Creamery. You’ll see expert chocolate chefs at work, then you get a guided chocolate tasting with complimentary samples, including 12 uniquely Australian chocolates.
This stop is a big reason the tour feels more like a “food day” than just a “wine day.” The flavors hit a different part of your palate after fruit and wine, and the guided tasting helps you understand what you’re eating, instead of just munching and moving on.
You’ll also finish with ice cream. By the time you get here, your taste buds have likely done a full lap, so this is where people tend to say they felt like the day wrapped up perfectly.
Time wise, this stop can feel like it’s over when you’re still tempted by more. If you’re the slow and lingering type, accept that the schedule is built for variety, not one long stop. But for most people, it’s exactly the right ending.
The guides make or break the vibe, and this tour leans on them

This is one of those tours where the driver-guide energy is a real feature. Several guides are specifically praised for humor, being engaging, and keeping the group moving in a fun, organized way. Names that come up include Bernie, Rick, Melanie, Victor, and Dirk.
What I take from that pattern is simple: if you get a guide who knows how to talk to a room, the whole day feels lighter. You get commentary on the way out of Melbourne, you get smoother timing between tastings, and you’re less likely to feel lost at each stop.
If you’re easily distracted by complicated meeting points or changing plans, you’ll probably appreciate this tour’s rely-on-the-guide approach.
Value for money: how $82.48 turns into a full food and drink day

Let’s talk value in plain numbers. At $82.48 per person for a roughly 8-hour day, you’re paying for:
- Scenic driving with commentary
- A guided fruit tasting (includes strawberries)
- Wine tastings at multiple wineries, with wine tastings included
- A complimentary bottle of wine from Hubert Estate (for 18+)
- A guided chocolate tasting with 12 Australian chocolates
- Bottled water and snacks
Gin is the one major exception. Gin tasting is not included, and it costs $25 for a tasting of four gins at Rochford.
So where does the money go? It mostly goes into access: guided tastings that you’d normally have to line up yourself. And the take-home bottle is the kind of perk that makes the day feel less like a paid sampler and more like a mini wine experience you can extend afterward.
Is it perfect value for everyone? Not automatically. If you’re the type who wants lots of unstructured free time, or you’re picky about lunch quality, you may feel the schedule is a bit tight. But if you want a “one ticket, many stops, no planning” day, the price can look very reasonable.
What you should watch for on a packed day
This tour is popular and runs like a smooth machine, but packed days can still have friction. Here are the practical things I think you should plan around:
1) Pacing
Because it’s a large set of stops, you may feel rushed at a couple locations. That’s not unusual for a full-day itinerary with tastings. If you want to ask extra questions or linger, you’ll need to be okay with a “tasting-first” pace.
2) Lunch variability
Lunch is where experiences can differ, depending on what’s ordered and how your group’s meal timing works out. Some people said their meal wasn’t great, while others liked the Rochford lunch spot. The best move is to decide your lunch approach when you arrive, and if you want the upgrade with a glass of wine, ask what it includes.
3) Gin is optional
The tour is titled around food, wine, and gin, but gin tasting is specifically an extra cost. If gin is your main reason for booking, factor in the $25 opt-in before you go in with expectations.
Who this Yarra Valley Food Wine and Gin Tour is best for
This is a strong fit if you want:
- A well-structured day trip with minimal planning
- Guided wine tastings rather than self-driving and guessing
- A food-heavy itinerary that includes chocolate and ice cream
- A social group experience without huge crowds
It’s also a good choice if you’re visiting Melbourne for a short time and want a high-impact day outside the city. The schedule is built to give you multiple stops without the stress of navigation.
Who might not love it? If you hate time pressure, dislike wine tastings, or need long free time at each venue, you might feel boxed in. In that case, consider a more relaxed winery-focused day with fewer stops.
Quick tips to get the most out of the day
Here’s how to enjoy it with less stress:
- If you’re taking the complimentary bottle from Hubert Estate, bring a valid ID since the take-home bottle is 18+ only.
- Eat something before pickup if you can. You’ll have tastings, but you’re also starting early.
- If you think you might do the gin tasting at Rochford, decide in advance so it doesn’t catch you off guard.
- Keep your expectations realistic about lunch. If it looks important to you, choose the option that matches your priorities.
Should you book this tour?
I’d book it if your ideal Yarra Valley day includes guided tastings, scenic transport, and an end that’s genuinely fun, chocolate and ice cream after wine. The mix of fruit, wine, and chocolate makes it feel like more than a winery tour, and the included take-home bottle adds real value.
Skip it or think twice if you’re sensitive to tight timing, you only care about gin (since it’s an opt-in at $25), or you’re very picky about lunch. For most people, though, this is the kind of day trip that leaves you with memories you can actually taste, plus one bottle you can bring home.
If you want a one-day Yarra Valley plan that handles the route, keeps group size manageable, and delivers food and wine without the headache, this is an easy yes.
FAQ
How long is the Yarra Valley food, wine and gin tour from Melbourne?
It runs for approximately 8 hours.
What is the meeting point for the tour?
The tour starts at the Ian Potter Centre: NGV Australia at Federation Square, Flinders Street and Russell Street, Melbourne VIC 3000.
What time does the tour start?
It starts at 8:15 am.
How big is the group?
The tour has a maximum of 20 travelers.
What tastings are included in the tour price?
Wine tastings are included. The tour also includes a guided fruit tasting (including strawberries) and a guided chocolate tasting.
Is gin tasting included?
No. Gin tasting is not included. It is an optional add-on at Rochford for $25 for a tasting of 4 gins.
Is a complimentary bottle of wine included?
Yes. You get 1 complimentary bottle of wine to take home, but it is for guests 18+ only.
Is lunch included?
Lunch happens at Rochford Wines. There is a lunch option to upgrade on the day to a gourmet winery lunch with a glass of wine, or you can order a la carte.
Does the tour include bottled water?
Yes. Bottled water is included.
What happens if the minimum number of travelers is not met?
If the tour is canceled because the minimum isn’t met, you’ll be offered a different date or a full refund.
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